Water Footprint Of Meat. Ninety eight percent goes to watering the grass forage and feed that cattle consume over their lifetime. The water footprint of beef.
Let s take a look at the water footprint comparison. Gallons required per 1lb of product beef 1 799 sheep 731 cheese 600 pork 576. Every food and beverage product we consume requires water to produce but there is one group of foods that is the biggest water guzzler of them all.
People often ask what s the best way to reduce my water footprint and the conversation.
Meat dairy and eggs require more water to. People often ask what s the best way to reduce my water footprint and the conversation. By comparison plants have a much lower water footprint than meat and animal products do. When we consider grazing systems the blue and grey water footprints of poultry and pork are greater than those for beef.
