Lesson Plan In Tle Grade 7 Commercial Cooking. Maintain kitchen tools equipment and working area. Sheets grade 9 activity sheets handwriting worksheets homeroom guidance modules ideas individual learning monitoring plan inspiring stories instructional.
1 use use and maintain kitchen tools and equipment. It covers 4 common competencies that a grade 7 grade 8 technology and livelihood education tle student like you ought to possess namely. Lesson 2 perform mensuration and calculation.
Identify the materials of kitchen utensils and tools commonly found in the kitchen.
Utilize kitchen tools and equipment. Given any ingredients from solid liquid and dry ingredients including fruits and vegetables show them the correct way in sifting the dry ingredients proper handling and proper measuring of the ingredients by group. Lesson plan in tle grade 7 commercial cooking i. Sheets grade 9 activity sheets handwriting worksheets homeroom guidance modules ideas individual learning monitoring plan inspiring stories instructional.
